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The principle and category division of coffee roaster Coffee Roaster

The principle and category division of coffee roaster Coffee Roaster

The manufacturing principle of commercial roaster is mainly divided into three types: direct fire type, semi-hot type and hot air type. At present, the latter two kinds of roasting are the best and are the mainstream in the selected coffee market.

2014-08-15
Boutique Coffee Technology Coffee roasting procedure

Boutique Coffee Technology Coffee roasting procedure

Coffee roasting is the coking of raw coffee beans at high temperature. Roasting completely changes the substances inside the raw beans to produce new compounds, which are recombined to form aroma and mellow flavor. And this effect will only happen at high temperature, if you only use low temperature, it will not cause decomposition, no matter how long the coffee beans are not cooked. Most people think that baking is nothing, just using firefighters.

2014-12-10
The difference between American coffee and Italian coffee

The difference between American coffee and Italian coffee

Italian coffee machines usually have a boiler to generate hot water, which is pressurized to about 9 atmospheres and then flows through powdered coffee beans in a metal filter to brew coffee. This pressurized hot water brews coffee that is thicker than usual and has emulsified fat, often called espresso or espresso. There are many kinds of Italian coffee machines. Generally speaking, the most common one for commercial use is a single boiler.

2015-04-13
What do you need to pay attention to when purchasing and maintaining an electric coffee pot?

What do you need to pay attention to when purchasing and maintaining an electric coffee pot?

The coffee pot family was originally three brothers: percolating, dripping and vacuum. However, the percolating coffee pot is an early product of the electric coffee pot, although the price is low, it is not convenient to use and the reliability is poor; the coffee brewed by the vacuum coffee pot has a strong taste, but its structure is complex and prone to various failures. Survival of the fittest, and now there's nothing left in the market

2014-07-29
Coffee maker (coffee pot) introduces the history of coffee pot

Coffee maker (coffee pot) introduces the history of coffee pot

The history of the coffee pot is one of the earliest inventions in Europe. It was invented in France around 1685 and spread widely during the period of Louis XV. It's just a glass water bottle with a heating metal plate and an alcohol lamp underneath. Because this kind of coffee pot was very time-consuming, American Benjamin Thompson invented the Langford filter coffee pot, which was very popular at that time. one hundred and seventy six

2015-07-17
General knowledge of Fine Coffee explains Espresso principle

General knowledge of Fine Coffee explains Espresso principle

The aroma components dissipate easily-the rich aroma emitted when grinding fresh coffee has inspired the poet for hundreds of years. In order to capture these aromas in coffee cups, all kinds of beautiful shapes and strange coffee machines have come out one after another, thus achieving this arduous super task. Make the brewed coffee as fragrant as the freshly ground coffee

2014-12-04
Coffee maker (coffee pot) introduce the history of coffee pot

Coffee maker (coffee pot) introduce the history of coffee pot

The history of the coffee pot is one of the earliest inventions in Europe. It was invented in France around 1685 and spread widely during the period of Louis XV. It's just a glass water bottle with a heating metal plate and an alcohol lamp underneath. Because this kind of coffee pot was very time-consuming, American Benjamin Thompson invented the Langford filter coffee pot, which was very popular at that time. one hundred and seventy six

2015-10-08
The production process of coffee beans introduction to the types of coffee beans

The production process of coffee beans introduction to the types of coffee beans

Arabian, Robusta and Librian Arabian coffee account for about 2% of the world's coffee production. The plant is not suitable for high temperature, low temperature, more rain and less rain. Coffee beans are oval and flat, with high quality and rich aroma. Robusta coffee has a strong bitter taste, no sour taste, and the flavor is not very good, so it is better to mix it than to use it alone.

2015-03-06
Nicaraguan coffee imprint

Nicaraguan coffee imprint

Nicaragua Nicaragua location: central American area: 130000 square kilometers population: 5891200 official languages: Spanish coffee planting area: 100000 ha coffee yield: 1.2 million bags coffee varieties: Arabica coffee characteristics: high quality mixed type, aroma attractive overall grade: general special producing area coffee imprint: good Nicaraguan coffee genus

2014-09-01
High-quality coffee brewing technology soaking filter drop

High-quality coffee brewing technology soaking filter drop

Infiltrating filter droplets are generally extracted with small water flow and slow extraction to prolong the contact time between water flow and coffee powder to achieve full extraction.

2015-01-14
The types and brewing methods of coffee general knowledge of fine coffee

The types and brewing methods of coffee general knowledge of fine coffee

The pure re-cultivation of Japanese charcoal-roasted coffee has created the unique taste of Japanese charcoal-roasted coffee. Xiangchun is bitter and astringent, Hawaii coffee has a strong sour taste and unique aroma, and moderately roasted beans have a strong sour taste. deep roasting flavor please climb a layer of high-rise Blue Mountain Coffee producing area Jamaica, named after the Blue Mountains surrounded by the Caribbean Sea. Sour, sweet,

2015-03-20
Analysis of roasting process of coffee roasting program

Analysis of roasting process of coffee roasting program

Coffee roasting is the coking of raw coffee beans at high temperature. Roasting completely changes the substances inside the raw beans to produce new compounds, which are recombined to form aroma and mellow flavor. And this effect will only happen at high temperature, if you only use low temperature, it will not cause decomposition, no matter how long the coffee beans are not cooked. Most people think that baking is nothing, just using firefighters.

2015-06-08
Ecuadorian coffee: temptations from the equator

Ecuadorian coffee: temptations from the equator

Most countries in the world produce only one type of coffee, but Ecuador is one of the few countries in the world that produces both Arabica and Robusta coffee beans.

2014-06-05
Coffee maker (coffee pot) what is the history of the coffee pot?

Coffee maker (coffee pot) what is the history of the coffee pot?

The history of the coffee pot is one of the earliest inventions in Europe. It was invented in France around 1685 and spread widely during the period of Louis XV. It's just a glass water bottle with a heating metal plate and an alcohol lamp underneath. Because this kind of coffee pot was very time-consuming, American Benjamin Thompson invented the Langford filter coffee pot, which was very popular at that time. one hundred and seventy six

2015-10-23
Tips for buying electric coffee pots should choose different types of coffee pots according to your needs.

Tips for buying electric coffee pots should choose different types of coffee pots according to your needs.

1. Different types of coffee pots should be purchased according to their needs: generally speaking, the coffee paths made by vacuum electric coffee pots are thicker and suitable for people who like to drink espresso; percolation electric coffee pots can use the length of repeated percolation time to control the taste of coffee liquid, which is suitable for many tastes. On the other hand, the drip-type electric coffee pot has large capacity and varied shape and tone, so it is suitable for family use.

2015-09-25
How many cups of coffee can I drink every day? General knowledge of boutique coffee

How many cups of coffee can I drink every day? General knowledge of boutique coffee

There seems to be a constant debate about whether coffee brings more health benefits or more harm. How much coffee should you drink every day? benefits of one cup of coffee: Greek researchers studied 485 people over the age of 65 and found that one cup of coffee a day can keep arteries healthy and stabilize blood pressure. A survey of 600 volunteers by the University of Bristow in the UK also shows that one cup of coffee a day can enhance

2015-06-23
General knowledge of fine coffee matters needing attention for coffee beans

General knowledge of fine coffee matters needing attention for coffee beans

To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can

2015-01-17
The general principle of brewing coffee

The general principle of brewing coffee

A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long

2015-02-28
The general principle of brewing coffee

The general principle of brewing coffee

A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long

2015-05-26
Break it down and look at coffee pot percolating, dripping and vacuum

Break it down and look at coffee pot percolating, dripping and vacuum

The family of electric coffee pots was originally three brothers: percolating, dripping and vacuum. However, the percolating coffee pot is an early product of the electric coffee pot, although the price is low, it is not convenient to use and the reliability is poor; the coffee brewed by the vacuum coffee pot has a strong taste, but its structure is complex and prone to various failures. Survival of the fittest, now the only thing left on the market is the drip coffee pot.

2015-10-23
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